Spicy Grilled Shrimp

Chili paste and fish sauce give these shrimp a Thai-inspired flavor. Both are available in the ethnic-food aisles at many supermarkets, in Asian grocery stores, and online.

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Caribbean Shrimp Kebabs

Using two skewers per kebab will help keep the shrimp in place when turning them on the grill. To keep shrimp from toughening, marinate no longer than five minutes.

 

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Lamb, Tomato, and Mint Kebabs

Start and end kebabs with a sturdy ingredient such as meat to prevent food from slipping off.

John Barricelli assembles an authentic Mediterranean lamb, tomato, and mint kebab dish with a side of marinated zucchini.

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